Black Pepper (Smoked)

£3.00

Product Description:

RAW INGREDIENT: Black pepper which is placed in a dedicated cold smoker for several hours. Once smoked the black pepper is packaged ready for distribution.

Cold Smoking:

The product is placed in a dedicated cold smoker and smoked for 10 hours using oak wood.

Storage Instructions:

Store in a cool, dry place.

Ingredients:

Black Pepper.

Allergy Advice: For allergens, see ingredients in BOLD.

Net Contents:

Minimum weight of Black Pepper (Smoked)  = 50g.

Precautionary Allergen Statement:

Manufactured in an environment which handles MILK, PEANUTS, SOYA, SESAME, FISH, MUSTARD, CEREALS CONTAINING GLUTEN(WHEAT, RYE, BARLEY), NUTS, SULPHITES.

Category:

Additional information

Weight 50 g