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Limited Edition
Dried Scotch Bonnet Chilli Peppers (Smoked)
£3.00
Product Description:
RAW INGREDIENT: Dried scotch bonnet chilli peppers which are placed in a dedicated cold smoker for several hours. Once smoked the sea salt is packaged ready for distribution.
Cold Smoking:
The product is placed in a dedicated cold smoker and smoked for 10 hours using oak wood.
Storage Instructions:
Store in a cool, dry place.
Ingredients:
Scotch Bonnet Chilli Peppers.
Allergy Advice: For allergens, see ingredients in BOLD.
Net Contents:
Minimum number of Dried Scotch Bonnet Chilli Peppers (Smoked) in a pack = 5 pack.
Precautionary Allergen Statement:
Manufactured in an environment which handles MILK, PEANUTS, SOYA, SESAME, FISH, MUSTARD, CEREALS CONTAINING GLUTEN(WHEAT, RYE, BARLEY), NUTS, SULPHITES.
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